Chicken Roast | Chicken Fry Recipe

Ingredients:-

Chicken - 1/2 kg

Ginger garlic paste -1 teaspoon

Curd - 3 tbsp

Chili powder - 1 1/2 teaspoon

Turmeric powder - 1/4 teaspoon

Garam Masala - 1/2 teaspoon

Onion - 1 

Green chilies - 2

Curry leaves - 2 sprigs

Oil for frying

Salt to taste.

Method:-

Marinate the chicken with ginger-garlic paste, turmeric, chili powder, garam masala, curd, and salt for an hour.

Slice the onion & green chilies and keep aside.

Heat oil in a pan and fry the marinated chicken until it is well cooked.

Finally, add the onion slices, green chilies, and curry leaves. Fry for 3 more minutes.

Spicy & tasty chicken fry is ready.