Crispy Fried Chicken | Boneless Chicken 65 Recipe

Ingredients

• Boneless Chicken - 500gms
• Finely chopped onion - 3 tbsp
• Chopped green chilies - 3 
• Oil - 3 Tbsp 
• Coriander Leaves - for garnishing 

• To Marinate 
• Egg - 1 
• Ginger Garlic Paste - 1 Tbsp
• Turmeric Powder - 1/2 tsp
• Chili Powder - 1 tsp
• Garam Masala - 1/2 tsp
• Coriander powder - 1/2 tsp
• Pepper powder - 1/2 tsp
• Salt - as per taste

Method

• Combine all the ingredients listed under 'To Marinate'. Marinate the chicken in this mixture for at least 1/2 an hour.
• Heat oil in a wok and saute the onion and green chilies till the onion turns translucent. 
• Add the chicken to the wok and stir fry till the chicken is completely cooked. 
• Garnish with coriander leaves and serve. 

Chicken Roast | Chicken Fry Recipe

Ingredients:-

Chicken - 1/2 kg

Ginger garlic paste -1 teaspoon

Curd - 3 tbsp

Chili powder - 1 1/2 teaspoon

Turmeric powder - 1/4 teaspoon

Garam Masala - 1/2 teaspoon

Onion - 1 

Green chilies - 2

Curry leaves - 2 sprigs

Oil for frying

Salt to taste.

Method:-

Marinate the chicken with ginger-garlic paste, turmeric, chili powder, garam masala, curd, and salt for an hour.

Slice the onion & green chilies and keep aside.

Heat oil in a pan and fry the marinated chicken until it is well cooked.

Finally, add the onion slices, green chilies, and curry leaves. Fry for 3 more minutes.

Spicy & tasty chicken fry is ready.