Crispy Fried Chicken | Boneless Chicken 65 Recipe

Ingredients

• Boneless Chicken - 500gms
• Finely chopped onion - 3 tbsp
• Chopped green chilies - 3 
• Oil - 3 Tbsp 
• Coriander Leaves - for garnishing 

• To Marinate 
• Egg - 1 
• Ginger Garlic Paste - 1 Tbsp
• Turmeric Powder - 1/2 tsp
• Chili Powder - 1 tsp
• Garam Masala - 1/2 tsp
• Coriander powder - 1/2 tsp
• Pepper powder - 1/2 tsp
• Salt - as per taste

Method

• Combine all the ingredients listed under 'To Marinate'. Marinate the chicken in this mixture for at least 1/2 an hour.
• Heat oil in a wok and saute the onion and green chilies till the onion turns translucent. 
• Add the chicken to the wok and stir fry till the chicken is completely cooked. 
• Garnish with coriander leaves and serve.