Jeera Rice | Cumin Fried Rice

Simple variety rice recipe in a pressure cooker.

Ingredients:-

Basmati rice - 1 cup

Cumin seed (jeera) - 1 teaspoon

Cloves - 3

Cinnamon - a small piece

Cashews - 10

Yogurt- 1/4 cup

Oil - 2 tablespoons

Ghee - 1 tsp

Salt to taste

Method:-

Heat oil & ghee in a pressure cooker.

Add the cumin seeds, cloves, cinnamon & cashews. 

When it starts to splutter, add the washed rice and yogurt and saute for a minute.

Pour 1 1/2 cups water. Mix well and add adequate salt.

Cover the lid and pressure cook for one whistle in a medium flame.

Serve with any kurma and raitha.